Gin & Sin Cocktail
A composed two-gin sipper with citrus oils.
The pantry · 7 recipes
Upscale, without the fuss.
For the dinner that wants a little ceremony: a proper appetizer, a dressed-up main, a small sweet. Nothing fussy, nothing wasted.
Seared Scallops, Brown Butter
Large dry-packed sea scallops, screaming-hot cast iron, 90 seconds per side.
A Proper Apéro Hour
Aperol, dry vermouth, sparkling wine, a twist. The French cocktail hour.
The Two-Course Date Night
Pan-seared duck breast + a chocolate pots-de-crème. For two.